Black Pepper Extract Piperine Powder Improves Nutrients Absorption Functional Foods

Product Name: Black Pepper Extract

Botanical Source: Piper nigrum
Part Used: Seed
Specification: 10%-98% Piperine
Test Method: HPLC
Appearance: Yellow-brown to off-white fine powder
Molecular Formula: C₁₇H₁₉NO₃
Molecular Weight: 285.37
CAS No: 7780-20-3

Structural Formula:

Description:
Black Pepper Extract is derived from the fruit of the Piper nigrum plant, a spice widely appreciated in culinary applications for its sharp flavor. The extract is rich in piperine, an alkaloid compound that has been extensively researched for its bioactive properties. Black Pepper Extract is valued in the wellness industry for its ability to improve digestion, enhance the absorption of other nutrients, and promote metabolic processes. The powder is easy to use in formulations such as dietary supplements, functional foods, and natural health products.

Main Function:

• Digestive Health: Black Pepper Extract stimulates gastric secretion, which aids in the breakdown and absorption of food, promoting better digestion.
• Thermogenic Action: The active compound piperine helps increase body temperature, stimulating fat metabolism and supporting weight loss.
• Antioxidant Support: The extract helps neutralize harmful free radicals, providing antioxidant protection for cells.
• Improves Absorption of Nutrients: By increasing the bioavailability of other ingredients, it ensures that the body absorbs essential nutrients more efficiently.

Application Field:

• Dietary Supplements: Frequently included in digestion aids, metabolism boosters, and fat-burning supplements.
• Cosmetic Products: Used in anti-aging skincare formulations for its antioxidant and anti-inflammatory properties.
• Functional Foods: Added to health-conscious food products like protein powders, smoothies, and meal replacements.
• Traditional Medicine: Utilized in herbal remedies to treat digestive discomfort, improve metabolism, and enhance overall well-being.