Lemon Bioflavonoids 35% Lemon Juice Extract Powder Light Yellow Color

Lemon Juice Powder Lemon Bioflavonoids 35% Lemon Juice Extract

Product Name: Lemon Juice Powder

Plant Latin Name: Citrus Limon (L.)

Used Part: Fruit

Color: Light Yellow Color

What nutritional value does lemon have?

Lemon is rich in vitamin C and many other nutrients, which is very beneficial to human body. Vitamin C can maintain the formation of various tissues and intercellular substances in the human body and maintain their normal physiological functions.

1. Lemon can generate body fluid, relieve summer heat and appetizer

Although lemon tastes very sour and slightly bitter, and cannot be eaten raw like other fruits, lemon peel is rich in aromatic volatile components. It can generate body fluid, relieve summer heat, appetizer and invigorate the spleen. In summer, the heat and humidity are heavy, and many people are tired. After working or studying for a long time, they often have a poor appetite. The fresh and sour taste of lemon soaking in water makes people refreshed and can open their appetite. In Western food, lemon is often used to flavor seafood.

2. Prevention of cardiovascular disease

Lemon is rich in vitamin C and vitamin P, which can enhance the elasticity and toughness of blood vessels, and can prevent and treat hypertension and myocardial infarction symptoms. In recent years, research has also found that lime contains a component similar to insulin, which can reduce abnormal blood glucose.

3. Antibacterial and anti-inflammatory

Lemon is rich in vitamin C, which plays a role like natural antibiotics on the human body. It has many effects, such as antibacterial, anti-inflammatory, enhancing human immunity and so on. You can drink more lemonade to maintain your body at ordinary times.

4. Delay aging and inhibit pigmentation

Lemon contains vitamin B1, vitamin B2, vitamin C, rich organic acids, citric acid and other nutrients. Lemon is a highly alkaline food with strong antioxidant effect, which is very effective in promoting skin metabolism, delaying aging and inhibiting pigmentation.