Mango Fruit Powder Light Yellow For Dietary Supplements Beverage Drink Baking
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xProduct Name | Mango Fruit Powder | Botanical Name | Mangifera Indica L. |
---|---|---|---|
Specification | Fruit Powder | Used Part | Fruit |
Appearance | Light Yellow Powder | Standard | BP/EP/USP |
Package | 25kg/Drum | Storage | Cool & Dry Place. Protect From Light, Moisture And Pest Infestation. |
Shelf Life | 3 Years When Properly Stored. | ||
Highlight | Light Yellow Mango Fruit Powder,Baking Mango Fruit Powder,Dietary Supplements Mango Fruit Powder |
Product Description:
Our Mango Fruit Powder is made from premium mangoes, carefully selected and processed to retain their natural flavor and nutritional profile. This vibrant, light-yellow powder is packed with essential vitamins, minerals, and antioxidants, offering a tasty and wholesome addition to a wide variety of formulations. Whether used in food or beverages, it delivers the rich, tropical taste of mango while promoting health benefits, making it an ideal ingredient for numerous applications.
Main Function:
- Enhances Flavor: The natural sweetness and tropical flavor of mango make this powder an excellent choice for enhancing the taste of a variety of food and beverage products.
- Rich in Nutrients: Loaded with essential vitamins like Vitamin C, Vitamin A, and B-vitamins, along with antioxidants, our Mango Fruit Powder contributes to overall health and wellness.
- Supports Digestive Health: Mangoes are known for their digestive benefits, and the powder can help promote healthy digestion and gut function, adding to its health benefits.
- Boosts Immunity: The antioxidants and vitamins present in mango powder, particularly Vitamin C, support a healthy immune system and help protect the body from oxidative stress.
Application Field:
- Dietary Supplements: Ideal for inclusion in health supplements designed to support overall well-being, immune function, and digestive health.
- Smoothies & Health Drinks: Perfect for adding a tropical boost to smoothies, shakes, and other health beverages, providing both flavor and nutritional benefits.
- Baking & Culinary Uses: The powder can be used in a variety of culinary applications, including baking, cooking, and as a flavoring agent for sauces, dressings, and marinades.
- Natural Flavoring for Snacks & Desserts: Mango powder serves as a natural and healthy flavoring for snacks, desserts, and confectionery products, enhancing taste while adding nutritional value.
Why Choose Us?
- Two State-of-the-Art Production Facilities: Our two advanced factories ensure that production processes are both efficient and scalable, enabling us to meet the growing demand for Mango Fruit Powder while maintaining the highest quality.
- Experienced & Skilled Professionals: Our team of experts is committed to maintaining the highest standards of quality, from sourcing the best raw materials to ensuring optimal processing methods for every batch of powder.
- Premium Raw Materials: We carefully select only the finest mangoes to ensure that our powder retains all the natural goodness and nutritional benefits that make mangoes a superfood.
- Rigorous Quality Control: Every step of our manufacturing process is rigorously monitored to meet international food safety and quality standards, ensuring that our Mango Fruit Powder is consistently safe and effective.
- Efficient Logistics & Timely Delivery: We leverage advanced logistics solutions to streamline the supply chain, ensuring prompt delivery and optimal customer satisfaction worldwide.
- Sustainable Practices: Committed to sustainability, we prioritize eco-friendly practices throughout our production and packaging processes, aligning with global efforts for a healthier planet.