Food Grade Natural Herb Extract Tea Polyphenols EGCG Green Tea Extract Powder

Natural Herb Extract Green Tea Extract Powder Tea Polyphenols Food Grade EGCG10% 30% 80%

Product Name: Green Tea Extract

Latin name: Gamellia sinensis O.Ktze

Plant part used: Leaves

Color: Yellow brown or red brown powder

Specification:20% - 98% Tea Polyphenols UV, 15% - 98% EGCG HPLC , 5% - 20% Theanine

CAS No.: 84650-60-2

Test Method: HPLC/ UV

Green Tea Extract

Tea polyphenols is the general name of polyphenols in green tea. Research shows that active substances such as tea polyphenols have detoxification and anti radiation effects. They are new natural antioxidants, inhibit collagenase and elastase, maintain skin elasticity and achieve anti wrinkle effect. In addition, it also has the effects of sterilization, anti-aging of skin and reducing UV damage to skin. Most of the sunscreen agents are oil-soluble compounds, some of which are irritating to the skin, while the sunscreen with water-soluble tea polyphenols as the effective component is naturally non irritating, which can block ultraviolet rays,

Green tea extract can be used in shampoo to remove dandruff and relieve itching; For hair care, it can improve the glossiness, smoothness and softness of hair, reduce greasiness and prevent hair loss; It is used for hair dyeing, in which the colored substances are used for semi permanent dyeing and uniform permanent dyeing of hair. remove ultraviolet induced free radicals and reduce the formation of melanin.

Application Filed:

1.Applied in food and additives field, as food or colorant.

2.Applied in health care product, as food supplement.

3.Applied in cosmetics and skin care field.

4.Applied in Pharmaceutical field, treat skin diseases,liver diseases, and inhibit influenza virus.