Allium Sativum Animal Nutrition Ingredients HPLC CAS 539-86-6 Garlic Extract Powder

Garlic Extract Powder Garlic Powder Allium Sativum Powder

Product Name: Garlic Extract

Latin Name: Allium Sativum L. (Garlic)

Specification: 1%, 2%, 5% Allicin

Plant Part Used: Corm

Test Method: HPLC

Molecular Formula: C₆H₁₀S₂

Molecular Weight: 146

CAS No: 539-86-6

The efficacy of garlic extract
1. Antibacterial wide, strong antimicrobial.

Allicin has a strong killing effect on both Gram-positive and Gram-negative bacteria, and can effectively inhibit the occurrence of common diseases of fish, livestock and poultry.

2. Seasoning induces eating and improves feed quality.

With strong and pure garlic smell, it can replace other flavor agents in feed. It can improve the peculiar smell of feed, stimulate fish, livestock and poultry to produce strong luring effect, so that the appetite increase, increase feed intake.

3. Enhance immunity, promote the healthy growth of livestock, poultry, fish.

Adding appropriate amount of allicin in the feed can make the animals have bright fur, healthy body, better disease resistance, reduce feed consumption, increase egg production of laying hens, promote the growth of fish, livestock and poultry, and improve the survival rate.

Adding appropriate amount of allicin in feed can effectively regulate the formation of amino acids that stimulate the production of flavor in meat

4. Improve animal quality.

Adding appropriate amount of allicin in the feed can effectively regulate the formation of amino acids stimulating the production of flavor in meat, increase the production of flavor components of animal meat or eggs, so as to make the flavor of animal meat or eggs more delicious.

5. Poison repellent, mildew preservation.

Adding allicin in the feed can clear temperature, detoxify, promote blood circulation and remove blood stasis, and can significantly reduce the toxicity of mercury, cyanide, nitrite and other harmful substances in the feed. And can effectively drive away insects, flies, mites, etc. to protect the quality of feed, improve the environment of livestock and poultry house.

6. Non-toxic, no side effects, no drug residue, no drug resistance.

Allicin contains natural bactericidal ingredients and is metabolized in its original form in the animal body. It is different from other antibiotics in that it is non-toxic, has no side effects, has no drug residues and has no drug resistance. Can be used continuously, and has the effect of antivirus, improve the fertility rate of seed eggs and so on.

7. Anti-coccidiosis. Allicin has a good control effect on coccidiosis.