Apple Cider Vinegar ACV Powder Malus Pumila Mill 5% 10% Organic Acid BRC Halal Kosher

Apple Cider Vinegar Powder Malus pumila Mill 5% 10% Organic Acid BRC Halal Kosher
 
Apple cider vinegar has gained a lot of popularity lately as a health and wellness product. It is a natural ingredient that has been used for centuries. Apple cider vinegar is made by fermenting apples and converting their sugars into acetic acid. It is low in calories and rich in various vitamins and minerals.
 
However, traditional apple cider vinegar is liquid and can be messy to use. It can also be difficult to transport and store, especially if you are a merchant located far away from the manufacturing site. This is where our product, Apple Cider Vinegar Powder, comes in. Our powder product offers the same health benefits as traditional apple cider vinegar, but in a more convenient and practical form.
 
Our Apple Cider Vinegar Powder is made from fermented apple juice that has been dehydrated and turned into a fine powder. This powder can be added to various foods and beverages, such as smoothies, salads, and sauces, to give them a tangy and acidic flavor. It is also easy to transport and store, ensuring a longer shelf-life compared to traditional liquid vinegar.
 
One of the benefits of using Apple Cider Vinegar Powder is that it can help to support a healthy lifestyle. It is known to have antimicrobial properties, which can help to promote a healthy digestive system. It is also believed to help lower blood sugar levels, which can be a benefit to those with diabetes or those watching their carbohydrate intake. Additionally, Apple Cider Vinegar Powder is rich in antioxidants, which can help to protect the body from damage caused by free radicals.
 
Another benefit of our Apple Cider Vinegar Powder is that it is versatile and can be used in various ways. It can be added to marinades, dressings, and beverages to give them a tangy flavor. It can also be used as a natural cleanser for the skin and hair. Additionally, some people use apple cider vinegar as a natural remedy for sore throat, which can be easily accomplished with our powder form.
 
When considering purchasing our Apple Cider Vinegar Powder, it is important to note that it is made from high-quality ingredients. We only use fresh apples that have been locally sourced from our eco-friendly orchards. We also use a natural drying process to turn the apple juice into powder, ensuring that the integrity of the vitamins and minerals are preserved.
 
In summary, our Apple Cider Vinegar Powder is a practical and convenient form of traditional liquid vinegar. It is easy to transport and store, versatile, and promotes a healthy lifestyle. We take pride in using high-quality ingredients and employing natural methods to produce our product. We believe that our Apple Cider Vinegar Powder is a valuable addition to any merchant's inventory, catering to the increasing interest in natural and healthy products.
 
Product Name: Apple Cider Vinegar Powder
Botanical Source: Malus pumila Mill.
Part Used: Fruit Part
 
Description:
Apple Cider Vinegar Powder otherwise known as cider vinegar or ACV, is a type of vinegar made from cider or apple must and has a pale to medium amrber color. Unpasteurized or organic ACV contains mother of vinegar, which has a cobweb-like appearance and can make the vinegar look slightly congealed.
 
ACV is used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys, among other things. It is made by crushing apples and squeezing out the liquid. Bacteria and Yeast are added to the liquid to start the alcoholic fermentation process, and the sugars are turned into alcohol. In a second fermentation process, the alcohol is converted into vinegar by acetic acid-forming bacteria (acetobacter). Acetic acid and malic acid give vinegar its sour taste.
 
Main Function:
1.Aging: Functional declines associated with aging
2.Diabetes: Lower risk of the diabetes disease
3.Fat loss: Lower Blood Glucose level
4.Anti-cancer: Prevent from Lung cancer, breast cancer, skin cancer, colon cancer.
5.Allergies: Anti-allergic effect of apple polyphenol on patient with atopic dermatitis.
 
Application Filed:
1.Apple Extract Polyphenol powder can be applied in the food field, it has become a new raw material which used in food and beverage industry like Drinks, dairy product, infant food, candy, cakes, soup, condiments, sauces, chocolate, ice cream and other healthy food.
2.Health care products
3.Medicine
 
 

Why choose us?

• We have a team of experienced professionals dedicated to ensuring our products meet the highest quality standards.
• This company makes full use of Apple Cider Vinegar Powder advantages in technology, management, capital, and advanced marketing services.
• We are committed to using only the highest quality raw materials in the production of our Natural Food Additives.
• The management methods adopted by our company, strict quality control system and good after-sales service team have created good conditions for our products to enter the world market.
• We are committed to maintaining the highest levels of food safety and security.
• All our staff strive to be in line with international standards in terms of quality, service, management, technology, etc., and use "Xinzhuo" products to cooperate with customers for a win-win situation.
• Our Natural Food Additives are easy to integrate into existing food production processes.
• Our company has a professional technical team and strict quality control system, we adhere to the spirit of scientific and technological innovation, excellence, mutual benefit and win-win development.
• Our products are of premium quality and are suitable for a wide range of applications in the food industry.
• We have always been committed to bringing the best quality products and services to everyone, every family, and every organization, making individuals’ work and life easier and happier and helping enterprises and organizations operate and develop more efficiently.